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With no wasteage, our butchers have taken prime cuts from across the lamb carcass, trimmed them, diced them into evenly sized chunks ready to be cooked slowly or quickly, stewed or griddled, spiced up or kept simple.
All meat is sold as gross weight.
With plenty of sweet, succulent lamb, the Lamb Shoulder is a great alternative to the more popular leg. Left on the bone to give the meat flavour upon cooking, Lamb Shoulder is suited to serving alongside all the trimmings.
All meat is sold as gross weight.
Indulge in our homemade sausages flavoured with a mix of our secret ingredients. Made from the highest quality lamb mince.
Fry them for breakfast, or grill them on a barbecue, either way these taste delicious.
Available in a pack of 5
Pre-marinated Full Chicken available in Lemon and Herb, Peri Peri, or Tandoori. All meats come vacuum packed for easy storage and to maximise flavour.
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