Select from your range of Rajah Seasonings
| Select Your Rajah Seasoning | All Purpose Seasoning 100g, Barbecue Seasoning 100g, Beef Steak Seasoning 100g, Chicken Seasoning 100g, Chilli and Lemon Seasoning 100g, Fish Seasoning 100g, Garlic and Coriander Seasoning 100g, Hot and Spicy Seasoning 100g, Jerk Seasoning 100g, Lamb Seasoning 100g, Meat Tenderiser 100g |
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The bottom portion of the leg below the knee joint.
Available with or without skin.
Our prime lamb mince is made exclusively from the leg and shoulder and expertly prepared by our skilled butchers who trim the cut of any excess fat.
A rib chop is, with the loin chop, the most highly prized, the most tender, and tastiest cut of lamb. The rib chop has somewhat more fat than the loin chop and is therefore somewhat more flavorful.
All meat is sold as gross weight.
The wing of the chicken consists of three sections, the wing tip, the wingette (or flat wing tip), and the drummettes.
Available with or without skin.
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