£14.99 – £15.50Price range: £14.99 through £15.50
The knuckle is an exceptionally lean, very affordable cut from the Round (between the Top Round & Bottom Round).
The knuckle is an exceptionally lean, very affordable cut from the Round (between the Top Round & Bottom Round).
All meat is sold as gross weight.
| Choose Your Marinade | No Marinade, Chicken Tikka, Peri Peri, Tandoori |
|---|
Only logged in customers who have purchased this product may leave a review.
Taken from a supremely juicy and flavoursome loin, the lamb chop tastes exactly like a lamb should. A favourite of succulent rib meat prepared into neat chops by our skilled Butcher, Lamb Chops are a versatile cut, perfect for quick mid week meals or marinating as a barbecue dish or for a lean healthy meal.
All meat is sold as gross weight.
Just like a Lamb Chop cut from whole loins, the meat is a darker red than that of most lamb you see on the market, betraying its age. But it is also well marbled, something that is rarer in younger lamb.
A leg steak is obtained from the center of the leg. It is identifiable by the crosscut section of round leg bone within the meat. Grilling, broiling, and pan-frying are suitable cooking methods.
All meat is sold as gross weight.
A rib chop is, with the loin chop, the most highly prized, the most tender, and tastiest cut of lamb. The rib chop has somewhat more fat than the loin chop and is therefore somewhat more flavorful.
All meat is sold as gross weight.
Reviews
There are no reviews yet.