£26.99
Tender boneless lamb cubes made from the leg. Trimmed to remove as much as possible- perfect if your looking for soft and tasty meat.
All meat is sold in gross weight.
Tender boneless lamb cubes made from the leg. Trimmed to remove as much as possible- perfect if your looking for soft and tasty meat.
All meat is sold in gross weight.
| How would you like it cut? | Nehari Pieces, Diced, Tikka, Karahi Pieces, Strips, Big Pieces (Arab Style) |
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Just like a Lamb Chop cut from whole loins, the meat is a darker red than that of most lamb you see on the market, betraying its age. But it is also well marbled, something that is rarer in younger lamb.
All product is sold as gross weight.
An abundance of lean, succulent meat ideal for a roast with all the trimmings and well suited to cooking with aromatic rosemary. Skillfully prepared by our skilled Butcher and left on the bone for maximum flavour.
All meat is sold as gross weight.
It is the upper part of the joint that was cut after the end of the chicken wing.
The wing of the chicken consists of three sections, the wing tip, the wingette (or flat wing tip), and the drummettes.
Available with or without skin.
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